Food · Ho Chi Minh City · Vietnam

Chi Hoa – Vietnamese Restaurant

Chi Hoa is a Vietnamese Restaurant at Le Thanh Ton street. From the outside it doesn’t look like restaurant. I can only see a bar and few tables. They ushered us to 3rd floor, where the main dining room is. There are about 10 tables in the room.

The staff were very friendly and helpful. We placed our order and wait for our dishes~

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Fried tofu with chili and lemongrass (55K vnd)

The first that came was this tofu. Looks yummy right? But I don’t like it. The tofu was not special. Their spices were good though. For tofu, my heart is still with cuc gach quan (still the best tofu here).

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Clams & water spinach soup (75K vnd)

The soup was good, even though I still prefer water spinach sauteed with garlic 😀

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Crispy baby squid (155K vnd)

This one is a MUST TRY! They are not dry even tho the name is crispy. They cooked the squid really well! Still soft but cooked. Dip it in tamarind sauce that came with it, Yummy! You have to order this one if you visit Chi Hoa. Recommended, especially for squid lover.

Overall, the food was good but a bit expensive for Vietnamese food. It’s said that they don’t use MSG on their food, so it should be healthy enough.Worth to try though, maybe for special occasion 😉

They provide delivery service as well. Check out their contact here :

address : 31A Le Thanh Ton, District 1, Ho Chi Minh City

phone : 08.38273155

website : http://www.chihoacuisine.com

opening hour : 7.00 am to 10.00 pm

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