I heard about this restaurant from a friend. He told me about a Japanese restaurant inside Thomson Plaza that has a good chirashi don with reasonable price, so I went to check it out. They had people lining up around 5.30pm, 15 minutes before they opened. I was not in line because I told them it’s for takeaway. For takeaway, you need to order from counter directly. At first, I wanted to just buy for takeaway but ended up eating there because they have seat for me, although need to share with other people.
The prices look reasonable indeed. I was looking at the menu when one of the staff (or owner.. manager? not sure) approached me and offered me to try their special of the day which has mentaiko and tobiko. Fortunately for him, I’m weak to mentaiko and tobiko! I just can’t ignore them, so I ordered the special menu…
When it came, I actually a bit disappointed because the mentaiko was not as I expected. It was mentaiko mayo 😦 The rice also a bit dry for Japanese rice. Salmon and tobiko was great. I still enjoyed it though, it was still a nice comfort food for me that day. I finished everything! My bowl was shiny at the end ha ha..
Total cost for meal and drink (hot tea) was SGD$22.45. That’s quite expensive. Someone asked me will I go there again in the future, I said I don’t know. Maybe, if I really want to eat Japanese food and lazy to go to another area. Or, maybe I’ll try their chirashi don next time.
Have you ever found out a bit late that there is a good restaurant near your place? This was just happened to me. I posted on facebook about my experience of eating one of the new ramen in town (Ramen Ryu Shin). Then I got a comment saying about another very good restaurant, which is Tomidaya. I’ve heard about Tomidaya many times and wanted to try it. What I didn’t know was the location! (I could’ve tried google it or something but nope). It is actually very close to Ramen Danbo, which is very close to my apartment.
Their location is not very clear on google map because of the missing road. So I had a bit of detour around the location. They don’t have an English sign board as well! I found them because of the queue in front of the restaurant. I heard one of the description for Tomidaya is “a small ramen place inside the Japanese alley on le thanh ton street, which always have queue in front of it”. It really suits them. I joined the queue as well. There were 4 groups of people in front of me.
The place is really small. It can only accommodate 10 people at most, counter style, not a table. The queue was not too bad though. They took order and prepared the noodle before people went in. So when they have empty spot, people can sit and immediately enjoy the Ramen. I looked at the menu and ordered Ajitama Shoyu Ramen. The girl took my order and just after a short time, she let me in. The ramen came not long after I sat down.
I LOVE IT! Their ramen style is not hakata style, so they don’t have thick soup with the ramen. More like clear soup but very tasty. It is the same style as Ramen Bar Masamune, but for the taste Tomidaya is far better. Me and my husband went to Masamune recently and disappointed with their ramen. I love everything about Tomidaya Ramen. Their marinated egg was so yummy and cooked nicely. And their pork is thinly-sliced and melted inside mouth! I can say that this is the best pork on ramen now.
When I sat there eating my ramen, I noticed many people ordered their Tsukemen. Maybe I will try it next time! Just need to remember that they are closed on Thursday.
It was a rainy afternoon and I wanted something soupy and yummy for my lunch. Ramen it is! Now the question is should I go to my favorite Ramen Danbo, or should I try the new place, Ramen Ryu-Shin. To be honest, I’m not sure if this place is new or just had a renovation, but if my memory don’t fail me then it is a new place.
The rain has stopped when I departed from my apartment. I walked pass Ramen Ryu-Shin and saw it was crowded and the place is small as well. Oh well, maybe just have lunch at Ramen Danbo as usual. Unfortunately (or maybe fortunately?! cos I’ve been wanted to try another place), they were closed today! I walked back to Ramen Ryu-Shin and braced my self up to open the sliding door and entered the restaurant.
There are 7 people sitting at the bar area, all seats taken. Then I saw a girl on the left area but she said it was full there as well. At least I now know that there are another space to sit there! The area with table.
I waited for a while until someone finished their food. One of the foreigner at the corner left the restaurant so I sat there at his place. All other 6 people also left not long after..
A waitress gave me menu book. They have a lot of soup type! There are chinkan ramen, chicken based soup and pork based soup (tonkotsu). Each of them has option of shio (salt) or shoyu (soy saouce). They also have spicy ramen and super spicy ramen! I bet my close friend in Bandung will love it. And one more ramen that is rare to find in Ho Chi Minh City, which is Tantan Ramen. It looks spicy though (and it supposed to be spicy anyway).
I ordered Tonkotsu Ramen with Marinated Egg, flavor was salt (shio). While waiting for ramen to come, I took picture of the place. Should have taken more photos.. I was too shy to do it 😦
The Japanese chef served my noodle through the counter. This is it, the moment of truth. The noodle looked promising, even though there was no option to ask for how firm the noodle. The soup was thick and oily. I dig in and loved it! It was a bit salty at first, but later on it got better. Maybe because I didn’t mix it very well, or because of my tongue got used to it already lol. One thing I didn’t like was the pork. It was hard to cut and chew. It was not melted in my mouth!
The total with tax was 154k vnd. More expensive than Ramen Danbo. And taste wise it wasn’t that great compared to Danbo. Maybe next time I will try their tantan ramen. But overall it was a delicious ramen. If you want a different type of noodle then it is good to go to Ramen Ryu-Shin. Or if you want another kind of soup (not the pork based one), it is recommended to try as well. Their spicy ramen also interesting to try!
Thanks for reading.
Address : 15B/12 Le Thanh Ton, District 1, Ho Chi Minh City
Have you known about Japan Food Town in Wisma Atria? I’ve heard it before but never been inside and look around. Last Wednesday I met my friend in Singapore and we walked to Food Republic in Wisma Atria to get a drink and have a seat. When it was time for dinner, we chose Japanese Food since it was there already. Japan Food Town is located at the same floor as Food Republic, which is on the 4th floor of Wisma Atria.
There are some restaurants inside the area, selling all different kind of Japanese cuisine. We got hooked at one of the menu there. My friend wanted to eat warm meal, me as well. Also the price mentioned was reasonable enough. It was a Saba Fish Restaurant called SaBar. The place is hidden at the corner. We almost went to wrong restaurant! lol.
At first we sat in front area, but as more people were coming over we had to move to bigger table inside. The two of us started to order first because we were so hungry suddenly! I was interested in Fried Squid. My friend wanted to try Toro Saba Hitsumabushi and also shared jelly fish and green salad. Then another friend came and ordered a fried chicken (tori karaage). It took a while for them to prepare our food but it was worth it.
I LOVE the Fried Squid. Crispy on the outside (thin batter) and soft inside, cooked perfectly. The jelly fish was fresh and yummy. Even the green salad tasted delicious, especially the dressing. Toro Saba Hitsumabushi can be eaten in 2 ways, dry or wet. Both were delicious! I prefer the dry one but it got too salty at one point because of the sauce. Still delicious though! The fried chicken was also crunchy and tasty, but a little too salty. Another 2 friends came and ordered Unagi Hitsumabushi and it was delicious as well! All of the food were cooked really well.
I will definitely come back here to try another dishes, and will recommend this place to all my friends as well. They are quite new restaurant which was established in 2014. So I want them to stay around for a very long time! I think they are able to do so, as long as they maintain their quality. Right now it is quite packed already on dinner time though.
Have you tried their food? How was your experience there? Let me know in the comment below!
Today is another trip outside of Fukuoka. Nagasaki it is! Pris planned to visit Kumamoto actually but my Japanese friend told me to visit Nagasaki instead. The first reason was that Kumamoto is not safe at the moment, still have earthquake going on. The second one was because Nagasaki is the most beautiful city in Kyushu according to her.
For breakfast, I bought croissants from Il Forno Del Mignon. I tried their mentaiko croissant and I liked it. This time I bought all flavor! It was empty in the morning. Usually, they always had a lot of people lining up whenever I passed by, especially for chocolate croissant and sweet potato croissant.
We bought 2 tickets at the machine for 3800 yen but couldn’t enter the gate. The officer said we need to get the fare ticket as well. The one we bought was only limited express ticket. Since I didn’t know how to buy the fare ticket via machine, we went to counter. The person struggled to understand us and we tried so hard to explain. But he finally got the message! He changed the tickets and gave us the new one. 6180 yen for 2 people. Now, this is about right cost. We only paid the difference. I was wondering why it was so cheap when we received our first ticket from the machine.
Looked up at the sign for Kamome 7 (the train to Nagasaki) at 7.53am. It was at platform 4. We boarded the train. It was very cozy and comfortable. It has a unique floor pattern as well.
Arrived at Nagasaki, we went to information center and bought a day-pass tram ticket for 500 yen (adult) and 250 yen (children). Single trip for tram is 120 yen (adult) and 60 yen (children).
We followed the sign for ‘streetcar’. Across the fly-over and get down to the platform. Our first destination was the kimono rental place. The name is Kimono Hoppen. Located near Sianbashi tram station. Pris already made a reservation before via online and got the confirmation via email. The rental fee was 5420 yen per person. The hairdo was extra 1600 yen.
We chose kimono from their collection, then we put on the kimono with the help of the lady. There were only 2 persons working there when we came. I took the hairdo as well since my hair was not in proper shape lol. But I didn’t like the result of their hairdo though. After finished all, we needed to choose bag to match the kimono and to bring some stuff. We left our backpack in the shop and went out with a smaller bag.
There are a lot of temples around that area. A whole row of temples. We visited Sofukuji temple first and took some photos there.
On the way back to Kimono’s place, we stopped by at Daikoji temple and only took few photos since we already starving. Couldn’t climb another set of stairs..
We had lunch at Garan resto. The only restaurant in that area that was opened. I ordered Chicken katsu curry. It was not bad but not special as well. It was good enough to refill my empty stomach.
After lunch, we went back to Kimono Hoppen to return the kimono. We actually could rent it until 6 pm but we didn’t want to walk around the city with that! Very tight and hot as well, also it looked like gonna rain. Walking under the rain in kimono is not a good idea for holiday xD
We took tram to Oura Catholic church, stopped at ouratenshudo-shita station. Just followed the sign on the street until we saw an inclined road with many shops along the way, including the famous brand for kakuni manju (Nagasaki delicacy). At the end of that street, we saw Oura Catholic church.
Entrance fee is 600 yen. We got the English book. It is not allowed to take a photo inside the church. On the right side of the church, there is an exhibition inside an old building. Free of charge.
Continue walking to Glover garden. We didn’t enter because if we did we would not have enough time to go to other places. On the way back to tram station, we stopped by at souvenir shop and ate kakuni manju at Iwasaki Hompo shop. According to my Japanese friend, it is the best manju in Nagasaki. And it is! Pris loved it. I don’t like the bun though.
After filling up our tummy, we continued our trip. Next destination was atomic bomb museum. We took the tram and stopped at station number 20 (hamaguchi-machi). Again, we just followed the sign to museum. But we only saw Nagasaki National peace Memorial Hall and no sign of bomb museum. Apparently we need to go inside the gate of Nagasaki National Peace Memorial Hall first then on the left side, there is a pathway to go to atomic bomb museum.
We used the coin locker to put our bags away because it was too heavy. It costs 100 yen. And we got it back when we took out the bags! Worth it 😆
Entrance fee to atomic bomb museum is 200 yen. We needed to go down to B2 (ask the information lady if you can’t find the way). We bought the ticket from machine and just scan it on the gate. We are allowed to take photos but can’t use flash. It was a very interesting museum and made me cry.. The message (some might say propaganda but for me it’s pure message) is too deep. Especially when I read the testimonials from the survivors.. It is a must visit place in Nagasaki.
We planned to go to the memorial hall as well since we already there but canceled because we didn’t have enough time 😦 We needed to see Urakami Cathedral and it is closed at 5 pm. Although, we could take photos on the outside still. Urakami Cathedral was one of many building that got destroyed at the time of the bombing, and they rebuilt it. It was the biggest cathedral in Asia before the bombing.
Around 6 pm we rushed back to Nagasaki station. I wanted to go to Mount Inasa and seeing the night city view of Nagasaki which I heard very beautiful, but it was time for dinner and we need to catch up the train as well. In Nagasaki Station, we went to Amu Plaza, to the 5th floor. That’s where most of the restaurants are. We picked one of the Japanese Restaurant from Directory (and I forgot to note the name! but it was number 5 on the floor directory).
I ordered fried chicken (tori karaage) and it was delicious!! The price was a reasonable as well! Happy tummy 😀
After dinner, we went to ticket counter and bought a ticket for Hakata Station. It was 3090 yen per person. Easy and no more mistake made 😀
The Souvenir shop (next to entrance) was closed at 9.30pm. But the other shops around it were closed by 8 pm mostly. I bought castella cake from Fukusaya shop. There are a lot of castella cake brand but this Fukusaya was recommended by my Japanese friend who was growing up in Nagasaki. So it should be a valid recommendation! The cake can only last for a week though!
I found the kakuni manju shop as well at Nagasaki station. The same one as the one we found near Oura Church, Iwasaki Hompo. The seller was really nice. He explained to me that the manju can be taken around for 12 hours and can last for 1 month in freezer or 10 days in the refrigerator. I was thinking about my trip and decided not to buy it because it was not possible with my flight schedule and transit time. I’ve really appreciated that guy! He couldn’t speak English, yet he tried so hard to explain to me so that I didn’t waste my money, in case I don’t have enough time to get it in the freezer. Love Japanese people!
We sat down in the train back to Hakata and just rest for the day. I even fell asleep quite fast! From my experience in Nagasaki, it was not enough to go there for a day. You need at least 48 hours in Nagasaki to really enjoy the city and culture.